DRINKS
Rabo de galo
cachaça, Cynar and sweet vermouth
36
Manhattan
Bourbon, sweet vermouth and angostura
38
Daiquiri
rum and lime
38
Macunaíma
cachaça, white fernet and lime
32
Whisky sour
Bourbon, pasteurized egg white, lime and orange angosture
vegan option with aquafaba
40
Boulevardier
Bourbon, Punt e Mes vermouth and Campari
38
Old Fashioned
Bourbon and angostura
40
Hanky Panky
Gin, sweet vermouth and fernet
42
Martinez
Gin, sweet vermouth Luxardo Maraschino and angostura
42
Dry Martini
38
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Cuia Café e Restaurante
Av. Ipiranga, 200 – loja 48 – São Paulo
tel: 11 95981 8555