MAINS
our Oswaldo Aranha
grilled filet mignon, white rice, potato chips and, roasted garlic purée
93
paio sausage risotto with green beans, squash, and kale
also available in vegetarian or vegan versions
54
orecchiette with leek, Portobello and Paris mushrooms, bok choy and roasted sliced almonds (V)
for gluten-free alternatives, please consult our team
59
pesto spaghettini with cherry tomato confit, Mandala cheese and Brazil nut
for gluten-free alternatives, please consult our team
55
“baião de dois” with rice, manteiguinha beans, pepper, squash, and artisanal sausage
also available in vegetarian or vegan versions
61
catch of the day with manteiguinha beans and manioc flour salad with tucupi sauce
97
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Cuia Café e Restaurante
Av. Ipiranga, 200 – loja 48 – São Paulo
tel: 11 95981 8555